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Sculptural Paper Mache Bowl

$67.00

Order Your Sculptural Paper Mache Bowl Today!
The Sculptural Paper Mache Bowl is hand-crafted from recycled paper waste, by women artisans in India. The decorative bowl adds both texture and materiality to any room of choice.

In stock (can be backordered)

Estimated shipping 5-7 Days

By submitting your payment, you agree to our terms and conditions.

SKU: 130081 Categories: ,

Following fair trade principles and adhering to ethical and environmentally responsible production methods each bowl is individually handcrafted, resulting in slight variations in size and finish.

Color:
Sand
Material:
Paper Mache
Made in:
India

Each bowl may vary slightly in size and color due to its handcrafted nature.

Dimensions: Approximately 9.8″D x 4.7″ H

Weight: 1.2 lbs

Care: Clean with a dry cloth. Do not wet. Not food safe.

We offer ground shipping to 48 states within the continental U.S. (excluding Alaska and Hawaii) and Puerto Rico.

Commitment is scary, so we always take returns. We’re confident you will love your purchase, but if you are unsatisfied for any reason, we offer no-fear returns. You can return your undamaged order (unless damaged upon arrival) for a full refund, 365 days a year, no questions asked.

Please visit our FAQ page for more information on shipping and returns.

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This is a big one! I’m officially ready to learn how to bake - there I said it. If you’ve followed me for a long time, you know I have this non-affectionate relationship with baking. The cook in me, who loves to taste and season as I go, who allows curiosity to lead gets shut down when you tell me that “exact measurements” are a MUST. It’s a turn off, if I’m being honest. How sexy can it be if the entire recipe’s livelihood relies on whether my one cup measurement was off a smidgen? Needless to say, I’ve officially caught the bug (something that didn’t  even happen during the pandemic when everyone else was baking). But, things have taken a turn and I’m digging my heels, starting with baking bread. Not sure how big or small of an undertaking this is but I’m ready for the challenge… I think. Wish me luck! ☺️

This is a big one! I’m officially ready to learn how to bake - there I said it. If you’ve followed me for a long time, you know I have this non-affectionate relationship with baking. The cook in me, who loves to taste and season as I go, who allows curiosity to lead gets shut down when you tell me that “exact measurements” are a MUST. It’s a turn off, if I’m being honest. How sexy can it be if the entire recipe’s livelihood relies on whether my one cup measurement was off a smidgen? Needless to say, I’ve officially caught the bug (something that didn’t even happen during the pandemic when everyone else was baking). But, things have taken a turn and I’m digging my heels, starting with baking bread. Not sure how big or small of an undertaking this is but I’m ready for the challenge… I think. Wish me luck! ☺️ ...

40 8
After being inspired by this delicious North African dish, and spending weeks creating my interpretation of it, it’s finally here. Of course, I opted for some fire-roasted tomatoes for a little kick and topped it with creamy avocado and cilantro, because these ingredients make everything better. Comment “Shakshuka” and I’ll send you the recipe. 🤤

After being inspired by this delicious North African dish, and spending weeks creating my interpretation of it, it’s finally here. Of course, I opted for some fire-roasted tomatoes for a little kick and topped it with creamy avocado and cilantro, because these ingredients make everything better. Comment “Shakshuka” and I’ll send you the recipe. 🤤 ...

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